Tag: agroecology

Day 2 - Tropentag2024, Poster, Tropentag 2024

The Future of Tunisian Olive Groves: Challenges and Opportunities in Times of Climate Change

Tunisia, also known as the land of the olive tree, faces environmental crises such as soil degradation, biodiversity loss and climate change. Unsustainable farming practices have exacerbated these issues, pointing to critical need for new practices. Agroecology offers promising pathways for olive growers to create more resilient agricultural systems

Day 1 - Tropentag2024, People, Tropentag 2024

Unlocking the Potential of Baobab: A path to a healthier, sustainable, and equitable food system

Dr. Katja Kehlenbeck’s presentation on “Integration of Underutilized Crops for Transitioning to a Healthier, Sustainable, and Equitable Food System: The Case of Baobab” at Tropentag 2024 sheds light on the Baobab’s immense value, its potential benefits, and the challenges it faces in achieving broader recognition and use.

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