farm size

Smaller and bigger – why does it matter?

If a smallholder farmers in Central Africa earns an extra dollar, what kind of food would the farmer buy? The answer is - starchy staple food, fruits, meat and vegetables. If compared to a guy from a richer country like the United States, this guy would rather spend his extra dime on beverages and tobacco or dine out in a junky fast food chain to enjoy a cheeseburger with a diet coke. “The Afrint Project” is a study by from Lund University; Agnes D. was explaining in the Breakout session that her project team tries to find out the challenges faced by staple crop intensification in relation to farm sizes and urbanisation.
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